3 Course Dinner (€ 36,50)

Day-fresh products
Prepared on board by our chef

3 Course Dinner

Carpaccio of tuna with garden herbs and devilled sauce with cinnamon *



Beef with garlic and onions *
Italian potatoes with fresh rosemary
Roast tomatoes from the oven with green beans 



“Mousse au chocolat” and strawberry coulis



€ 36,50 p.p.

Chef on board per dinner: € 190,- 
(independent of trip length and number of people)

*optional (if requested ahead of time):

Tortellini filled with wild spinach and a sauce of gorgonzola with roasted almonds and rocket salad 

Main course: 

Very thin small pancake filled with wild mushrooms and fresh tarragon leaves with green asparagus “au gratin” and roast cherry tomatoes 



Prices are per person incl. VAT, excl. boat rent, waitress, beverages and tourist tax. 
View our beverages price list.

More information about our dinner cruise through Amsterdam.  


5 5.0 1 1
Authentic good food - Anna-Maria Mantel-Giannattasio,


Hoop op Behoud

Sturdy Dutch "tjalk" for max. 60 people
Canal boat Hoop op Behoud. This robust former cargo ship sails the canals, the IJ and...

Tijd zal het Leeren

Barge 'Groninger Bolpraam' for max. 50 people
Due to the finish and the lay-out this boat has a tough and industrial character. The...


Sturdy lounge boat for max. 20 people
The only lounge boat in Amsterdam that can also be used as an open sloop. Besides a...

Request quote

People: *
Start: *
Finish: *
Name (and company): *
Email address: *
Telephone number:
020 - 419 41 41 Menu